Preparation Mixer

Alpy Preperation Mixers are produced minimum 500 kg/batch up to 2000 kg/batch capacities. It is used for mixing of the raw materials at adjusted temperature to get homogenous mixture before micronisation process. Chocolate mixer has a mixer type as anchor system or breaker system according to usage purpose.

The product which is homogenized in a short time by specially designed stainless horizontal mixer system is transferred to the next unit by pump. Hot water in jacket is kept at adjusted temperature automatically and circulates between stainless steel jacketed vessel, jacketed pump and stainless steel jacketed transfer pipes continuously.

Please check other parts of the line below. 

• Powder sugar mill
• Fat melting tank
• Preparation mixer
• Service tank
• Conti Ball Mill or Circulation Ball Mill
• Stock Tanks
• Tempering Machines
• Heat Exchanger

To get more information about chocolate conching machine you can send an email to info@alpygroup.com

Please note that we offer 12 months guarantee period for the defaults sourced by Alpy Machinery.